Sprouted Moong and Lauki Sabzi Recipe
Bottle gourd (lauki/dhoodhi) is very easy to digest, and being high in water content is soft and easy to chew when cooked. That’s the …
Bottle gourd (lauki/dhoodhi) is very easy to digest, and being high in water content is soft and easy to chew when cooked. That’s the …
Muthia or dudhi muthia are steamed dumplings. A popular Gujarati snack. This muthia recipe is made using bottle gourd, and besan, suji and wheat flour.
Lauki ki sabzi need not be bland and boring. Try this chana dal lauki ki sabzi recipe, which is spicy and healthy. You can tone down its spiciness for kids.
I’m passionate about food, but before Devansh was born the passion was more for eating than cooking. Then I got interested in cooking, well …
This is guest recipe is different from the other guest recipes posted so far. It’s prepared by me under the supervision of the guest …
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