Recipe of calorie-dense banana roundies (banana fritters) ideal for active toddlers and kids.
If you do not want to deep-fry the banana roundies, you can make them using a non-stick appam pan as follows:
Brush some oil or ghee on the individual sections of the pan.
Add the mixture in each section and then keep the pan on the gas burner.
After one side of the roundies is properly cooked, flip them to cook the other side. (The non-deep-fried ones taste yummy as well.)